Huila – Colombia

Name: Huila – Colombia — Suwaa
Yield: 1
Ingredients: 15 g Huila – Colombia coffee (Suwaa), ground at 65; 225 g water

ORIGINColombia

Huila – Colombia

DOSE

15g

of 5–18g

RATIO

1:15

225g total

WATER

225g

4 pours

GRIND

of 1–80

GRIND SPEED

120 RPM

of 60–120

TEMP

88→88°C

stepped

POUR SCHEDULE

4 STAGES · 225g

BLOOM○ CIRCULAR88°C45gΣ 45g

◷ REST 0:15 — VIBRATION

POUR 2◎ SPIRAL88°C60gΣ 105g

◷ REST 0:14

POUR 3◎ SPIRAL88°C60gΣ 165g

◷ REST 0:10

POUR 4◎ SPIRAL88°C60gΣ 225g

◷ REST 0:15

✓

DRAWDOWN — CUP AT 225g

Huila – Colombia xBloom recipe from Suwaa: 15g dose, 1:15 ratio, grind 65, 4 pours, 120 RPM, water at 88°C, Origin: Colombia.