ANDES

🇨🇴 كولومبيا - تريس

ORIGINColombia

ChocolateCaramelNutsFull Body

Add to xBloom →Sign in →SKShared by Saleh K · 17 days ago

DOSE

15g

of 5–18g

RATIO

1:15

225g total

WATER

225g

4 pours

GRIND

of 1–80

GRIND SPEED

120 RPM

of 60–120

TEMP

89→89°C

stepped

POUR SCHEDULE

4 STAGES · 225g

BLOOM○ CIRCULAR89°C55gΣ 55g

◷ REST 0:25

POUR 2○ CIRCULAR89°C70gΣ 125g

◷ REST 0:15

POUR 3○ CIRCULAR89°C50gΣ 175g

◷ REST 0:10

POUR 4◎ SPIRAL89°C50gΣ 225g

◷ REST 0:10

✓

DRAWDOWN — CUP AT 225g

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