All Coffees (Iced)

Name: All Coffees (Iced) — Shafel
Yield: 1
Ingredients: 15 g All Coffees (Iced) coffee (Shafel), ground at 49; 120 g water

Shared by Fahad on xBloom · 11 days ago

All Coffees (Iced)

DOSE

15g

of 5–18g

RATIO

1:8

120g total

WATER

120g

3 pours

GRIND

of 1–80

GRIND SPEED

120 RPM

of 60–120

TEMP

94→94°C

stepped

POUR SCHEDULE

3 STAGES · 120g

BLOOM◎ SPIRAL94°C50gΣ 50g

◷ REST 0:40 — VIBRATION

POUR 2◎ SPIRAL94°C40gΣ 90g

◷ REST 0:25 — VIBRATION

POUR 3● CENTERED94°C30gΣ 120g

✓

DRAWDOWN — CUP AT 120g

All Coffees (Iced) xBloom recipe from Shafel: 15g dose, 1:8 ratio, grind 49, 3 pours, 120 RPM, water at 94°C.