RATIO
← ALL RECIPES
ZELEBRITY

Dukundakawa

Add to xBloom →Sign in →SKShared by Saleh K · 91 days ago
Dukundakawa
DOSE
18g
of 5–18g
RATIO
1:15
270g total
WATER
270g
5 pours
GRIND
55
of 1–80
GRIND SPEED
100 RPM
of 60–120
TEMP
92→90°C
stepped

POUR SCHEDULE

5 STAGES · 270g
1
BLOOM◎ SPIRAL92°C60gΣ 60g
◷ REST 0:14
2
POUR 2◎ SPIRAL92°C55gΣ 115g
◷ REST 0:13
3
POUR 3◎ SPIRAL90°C55gΣ 170g
◷ REST 0:13
4
POUR 4● CENTERED90°C55gΣ 225g
◷ REST 0:13
5
POUR 5◎ SPIRAL90°C45gΣ 270g
◷ REST 0:08
✓
DRAWDOWN — CUP AT 270g

ABOUT THIS RECIPE

Dukundakawa xBloom recipe from Zelebrity: 18g dose, 1:15 ratio, grind 55, 5 pours, 100 RPM, water from 92°C to 90°C.

BREWER'S NOTES

بداية 92°C

COMMENTS (0)

?
Sign in to join the conversation.Sign in →