Rovira

Name: Rovira — Soil
Yield: 1
Ingredients: 13 g Rovira coffee (Soil), ground at 34; 227 g water

Shared by soil on xBloom · 11 days ago

Rovira

DOSE

13g

of 5–18g

RATIO

1:17.5

227g total

WATER

227g

3 pours

GRIND

of 1–80

GRIND SPEED

60 RPM

of 60–120

TEMP

93→93°C

stepped

POUR SCHEDULE

3 STAGES · 227g

BLOOM◎ SPIRAL93°C30gΣ 30g

◷ REST 0:20

POUR 2◎ SPIRAL93°C97gΣ 127g

◷ REST 0:20

POUR 3◎ SPIRAL93°C100gΣ 227g

✓

DRAWDOWN — CUP AT 227g

Rovira xBloom recipe from Soil: 13g dose, 1:17.5 ratio, grind 34, 3 pours, 60 RPM, water at 93°C.